Hong Kong (1 March, 2019) – Swiss-Belhotel International, the global hospitality management chain, is celebrating Easter with the launch of anLet’s go!
French culinary genius and MasterChef Asia judge invites diners to enjoy an exquisite epicurean evening on the pure shores ofLet’s go!
AustCham Thailand, in collaboration with Australian Alumni, The American Chamber of Commerce in Thailand (AMCHAM) , British Chamber of CommerceLet’s go!
AustCham Thailand, together with partner Chambers and the Australian Alumni, invite Members to attend a panel discussion on “Doing inLet’s go!
Phuket – 1 March 2019: The Mai Khao Marine Turtle Foundation in collaboration with theworld acclaimed artist, Mr. Patrick REDLLet’s go!
Phuket, Thailand – 28 February 2019:Following Bill Bentley’s recent trip to Mexico, where he brought back some of his long-lostLet’s go!
From left to right:TipapornKoonphol (Deputy General Manager), Richard Margo (Hotel Manager) and Pierre-Andre Pelletier (Regional Vice-President, Operations – Southern Thailand,Let’s go!
– Available throughout March 2019, the new menu tempts with fresh and innovative cuisine inspired by America’s West Coast –Let’s go!
. CAMP OPTIONS: . 1) THB 10,000 – Camp Attendance Only 2) THB 7,500 – Camp Attendance with Hotel (minimumLet’s go!
Luxury boutique resort’s “SALA Seekers” tap into intimate local knowledge to showcase the wonders of Phuket’s northwest coast, away fromLet’s go!