Chocolate on the Salty Side
Chocolate on the Salty Side
@ El Gaucho Restaurant, Mövenpick Resort & Spa Karon Beach
10 October – 20 November 2018
.
.
Mövenpick’s chocolate takes centre stage from October 10- November 20. El Gaucho has introduced seven savoury dishes in celebration of the fineness and richness of Switzerland’s chocolate production and culinary traditions.
.
.
.
Diners can enjoy creations such as Marinated Beetroot Salmon with root vegetables and 72% dark chocolate
.
.
.
Tomato Tarte Tartin with white lemon chocolate complementing goat’s cheese, pine nuts and coffee beans
.
.
.
Sea Bass and green tea – a light foam of green tea, almonds, nuts and Mövenpick ‘Maple Walnut’
.
.
.
Minute Beef Goulash with a traditionally-made Hungarian goulash sauce with dark chocolate
.
.
Lamb Shank and Pesto that’s slow-roasted and refined with pistachio and hazelnut chocolate pesto
.
Duck Breast and Potato Pie with white chocolate, lime and pepper.
.
.
For More Photo https://goo.gl/8BCmUK
.