Continuing a proud tradition since its inception in 2008 and its subsequent evolution of themes over the years, what is often considered as Phuket’s most renowned Sunday Brunch continues to hold strong with an exceptional landscape of gastronomy presented poolside atthe Underground Café and Rivet and complimented by a choice of free-flow beverages from the finest select wines or an excellent champagne.
A fantastic assortment of some of the world’s favourite cuisines featuring creative cuts straight off the hot charcoal grill to freshly sliced sashimi and maki rolls, oysters served with your choice of lemon or shallot vinegar and a plethora of other dishes including cheeses, cold-cuts and barbequed lobster.
Starting from November 6th, Sunday Brunch at The Slate begins its weekly run, opening its doors to the island’s brunch lovers and showcasing it’s skilled chefs’ passion for their culinary craft.
The younger diners have 50% off food and are welcome to play in the family pool, jump for joy in Coliseum Garden’s Bouncy Castle and also try walking on water with our inflatable water balls.
Free-flow packages per person:
2,550THB++ Select Wines
2,050THB++ Soft Drinks
For reservations & enquires please contact [email protected] or +66(0)76 327 006
About The Slate
The Slate is located 10 minutes from Phuket International Airport, on Phuket’s northern shore, next to a pristine and secluded beach. A Bill Bensley design masterpiece and a member of Design Hotels, the property offers 177 accommodation choices, eight restaurants and bars, three outdoor pools, tennis courts, a private beach club, a Art Quarter, Tin Box kids club, award-winning COQOON Spa, an on-property boutique The Stockroom, inspiring meeting venues and a cooking school. The Slate remains firmly rooted in Phuket, paying tribute to local history, customs, heritage and cuisine.